| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| 125 OC Foods and Nutrition / Dried Foods / 12: Tomato slices | ||||||||
| 314 | Hecht, Sara | 3503 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Dried Foods / 14: Basil | ||||||||
| 182 | De La Torre, Connie | 1691 | Blue | Open Class | ||||
| 428 | Talamanco, Holly | 4780 | White | Open Class | ||||
| 503 | Michels, Gladys | 5861 | Pink | Open Class | ||||
| 531 | Schwobe, Linda | 6232 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 16: Chives | ||||||||
| 306 | Gruber, Karen | 3345 | Red | Open Class | ||||
| 531 | Schwobe, Linda | 6233 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 17: Cilantro | ||||||||
| 182 | De La Torre, Connie | 1693 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 18: Dill | ||||||||
| 432 | Jost, Shelly | 5293 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 20: Lavender | ||||||||
| 314 | Hecht, Sara | 3505 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Dried Foods / 21: Mint | ||||||||
| 182 | De La Torre, Connie | 1694 | White | Open Class | ||||
| 314 | Hecht, Sara | 3507 | Blue | Calumet | Open Class | |||
| 503 | Michels, Gladys | 5862 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 22: Onion | ||||||||
| 503 | Michels, Gladys | 5863 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 23: Oregano | ||||||||
| 182 | De La Torre, Connie | 1697 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 24: Parsley | ||||||||
| 314 | Hecht, Sara | 3506 | Red | Calumet | Open Class | |||
| 432 | Jost, Shelly | 5295 | Pink | Open Class | ||||
| 503 | Michels, Gladys | 5864 | White | Open Class | ||||
| 531 | Schwobe, Linda | 6235 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 25: Peppers | ||||||||
| 182 | De La Torre, Connie | 1698 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 26: Rosemary | ||||||||
| 182 | De La Torre, Connie | 1699 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 27: Sage | ||||||||
| 182 | De La Torre, Connie | 1700 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Dried Foods / 30: Thyme | ||||||||
| 182 | De La Torre, Connie | 1701 | Blue | Open Class | ||||
| 503 | Michels, Gladys | 5865 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Fermented Items / 02: Sauerkraut | ||||||||
| 229 | Smet, Jesse | 2124 | Blue | Open Class | ||||
| 490 | Hacker, Judy | 5662 | White | Open Class | ||||
| 539 | Hedrich, Clara | 6337 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Fermented Items / 03: Kimchi | ||||||||
| 498 | Keuler, Jeanne | 5729 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Fermented Items / 04: Yogurt | ||||||||
| 314 | Hecht, Sara | 3497 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Gluten Free Bakery / 02: Cookies / bars, plate of 3 | ||||||||
| 442 | Majeski, Violet | 5481 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Gluten Free Bakery / 04: Muffins, plate of 3 | ||||||||
| 272 | Schwobe, Anita | 2805 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade beer / 01: American-style ales and lagers | ||||||||
| 303 | Petrie, Ted | 3254 | Red | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade beer / 05: British & Scottish - style Pale and Brown Ales | ||||||||
| 303 | Petrie, Ted | 3258 | White | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade beer / 06: British & Scottish - style Dark and strong beers | ||||||||
| 303 | Petrie, Ted | 3259 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade beer / 07: Specialty Beers | ||||||||
| 303 | Petrie, Ted | 3260 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade beer / 08: Beer lable contest | ||||||||
| 231 | MCGLIN, JUDY | 2175 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Homemade wines / 04: Dry Berry - strawberry | ||||||||
| 303 | Petrie, Ted | 3230 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 07: Dry fruit - cherry | ||||||||
| 523 | McMahon, Christine | 6106 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Homemade wines / 08: Dry fruit - pear | ||||||||
| 303 | Petrie, Ted | 3233 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 11: Dry grape - red | ||||||||
| 303 | Petrie, Ted | 3236 | Blue | Calumet | Open Class | |||
| 523 | McMahon, Christine | 6107 | Red | Open Class | ||||
| 125 OC Foods and Nutrition / Homemade wines / 12: Dry grape - white | ||||||||
| 303 | Petrie, Ted | 3237 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 19: Sweet berry - raspberry | ||||||||
| 303 | Petrie, Ted | 3241 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 20: Sweet berry - strawberry | ||||||||
| 303 | Petrie, Ted | 3242 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 21: Sweet berry - any other | ||||||||
| 303 | Petrie, Ted | 3243 | Red | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 23: Sweet fruit - cherry | ||||||||
| 533 | Olson, Robert | 6256 | Blue | Open Class | ||||
| 125 OC Foods and Nutrition / Homemade wines / 24: Sweet fruit - pear | ||||||||
| 303 | Petrie, Ted | 3245 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 26: Sweet fruit - rhubarb | ||||||||
| 303 | Petrie, Ted | 3246 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 27: Sweet fruit - any other | ||||||||
| 303 | Petrie, Ted | 3247 | Blue | Calumet | Open Class | |||
| 125 OC Foods and Nutrition / Homemade wines / 28: Sweet grape - red | ||||||||
| 303 | Petrie, Ted | 3248 | Blue | Calumet | Open Class | |||